曼谷Ekamai拥有了一家名为“Shugaa”的甜品屋。Shugaa提供法式精致甜点,泰国厨师亲自制定的创意菜单和甜品常常带给顾客惊喜。这些食品成为Shugaa室内设计中随处可见的“糖晶体”元素的灵感来源。
There is a new comming up dessert bar in Ekamai, the “Shugaa”.The Shugaa is the french style of delicate dessert by Thai chef who made the creative menu and plated dessert that aways surprise and amaze the customers. These dessert menu become the inspiration of the Shugaa room interior design which can be noticed from the sugar element everywhere in this dessert bar.
Shugaa室内设计的概念是从糖的基本构成即其糖分子和晶体的形式而来。从室外透过玻璃外墙向内看,悬挂在眼前的是晶体一样的多边形构架。此外,在设计中使用木质材料融合薄荷绿的颜色,打造出温暖朴实的氛围。设计师团队还通过使用玫瑰金颜色和大理石吧台增加了几许现代和奢华。
The concept of the interior design of Shugaa had been researched from the base of sugar which its form is sugar molegules and crystals. Seeing from the outside through the glass wall, there is polygon installation hanging around the front that is inspired from sugar crystals. Besides, wood material also had been used in the design together with mint green colour to make it feel warm and earthy. Designer team have added a dash of modern and luxurary by using rose gold colour element and marble counter bar.
▼ 从室外看向室内,view from outside
▼ 从入口看餐厅空间,view from the entrance
▼ 吧台,bar
一进入甜点屋就是供顾客休息和享用甜点的桌椅。当他们坐在吧台是就能看到,由特殊建筑技术制作而成的多面体背景墙,增添了有趣的立体感。设计师从天花板上悬吊下糖块状的玫瑰金色的灯具,让空间的层次更丰富。连接一楼和二楼,由亚克力盒子叠加而成的水晶螺旋楼梯构成了设计的亮点。
The first zone of the dessert room is for customer sitting and enjoy their dessert. When customer sitting at the bar they will see the polygon shaped wall which is made from the special building technique and cause the interesting dimension to the room. They also adding the rose gold lighting installation hanging along the ceiling wall. Then they connect the first zone to the next zone upstairs by using spiral staircase. This staircase is the highlight of the dessert room. They use the magic of design to invent the sugar crystal staircase by using creative technique of arranging acrylic box along the spiral staircase which is the iconic of the Shugaa dessert bar.
▼ 多边形背景墙,polygon shaped wall
▼ 灯具,light
▼ 水晶旋转楼梯,staircase
当客人走上二楼时,他们将会惊讶于眼前厨师准备甜点的景象。流线的终点是一个阅读和工作时享受甜点最理想和安静的私人空间。另外,这里还可以安排成为一间开放式的甜点和软糖工作室,为那些对甜点和Shugaa有着同样热情的人们提供学习和制作的机会。
When customers walk to the second floor, they will be amazed with view of dessert preparation from the chef. Step further to the final zone, there is the private area that is ideal and quite place for having dessert while reading and working. Besides, it can be rearranged for to be workshop area that is open for dessert and fondant workshop which is the learning community for those whom have the same passion in sweet and Shugaa.
▼ 二楼,second floor
Location of the project (city/country at places): SUKHUMVIT 61, Bangkok, Thailand Category : Dessert Bar Built Area:100 Sq.M Completion Date : 27 January 2016 General Contractor:LS Builders Co., Ltd. Name of designer or designer office : party/space/design Designer or designer office based in (country): Bangkok, Thailand Photographer:F Sections(facebook)
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