Client: Noglu Restaurant & Épicerie
Location: 69 rue de Grenelle, 7th arrondissement, Paris
Covers: 26 Type of service: take away, epicerie, “à la carte” menu
Ceiling height: 3.5m
Materials: wood, marble, quartz, brass, steel, mirrored glass, velvet
Lighting: ‘Cloudy’ pendant lights by Mathieu Lehanneur and customised Charlotte Perriand lights
Sofa: cushions in LeLièvre grey velvet
Tables: Calacata marble, quartz, brushed brass
Chairs and stools: Magis
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