Firm： Paul Lukez Architecture
Type： Commercial › Showroom Educational › Other Industrial › Farm Landscape + Planning › Urban Green Space
STATUS： Concept
SIZE： 10,000 sqft - 25,000 sqft
Summary: We propose converting a long-neglected waterfront site into a Dry Dock Greenhouse. Powered by renewable energy, this new facility will offer public spaces and amenities focused on agricultural produce.
Video Animation: https://youtu.be/tInPP3j0GcA
Detailed Description: Built in the 1850s, this East Boston dry dock is currently occupied by a fuel storage station – not very green. By closing the dock gate, the dry dock can be pumped out and inhabited by new uses. The newly captured volume of below grade space will be covered by a glass canopy. Powered by building-integrated photovoltaics (BIPV), the greenhouse utilizes vertical farming methods to provide year-round, local, healthy food. Vertical farming uses less land due to an efficient arrangement of plants, organized in either columnar structures or rotating trays. A quarter-acre vertical harvest farm can produce the same number of crops as 40 acres of farmland. The system also uses less water than farming, as it can be recycled and recirculated. The BIPV canopy also produces 56,000KwH/year, enough energy to power about 5.5 houses for a year. The Dry Dock Greenhouse provides a unique urban amenity for the area and transforms an underutilized industrial site into a higher, regenerative use.
Team Members: Paul Lukez, Roni dos Santos, Ryan DeLaura, Safia Dziri, I-Ting Tina Lee, Xiao Li, Nathan Rutberg, Brianna Ramey, Bailee Matson
Collaborators: Norian/Siani Engineering, R.S.E. Associates
Rendering and Animation Credits: Roni dos Santos
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