本案设计结合餐厅菜品主题“加州日料”，打破原有日料设计风格，结合现代元素进行重新创意。但在材质的使用上还是选择比较古朴的竹饰面、毛石。 外立面采用了半透明的玻璃，使就餐空间既保持私密感，又保持餐饮空间原有的通透感。配以蓝灰色水洗的硬包麻布，使原本颜色单调的空间有了一丝神采。墙面的铜板使用了日式传统印花，做旧的铜板仿佛有了时间的沧桑感。

The design of this plan, combining the dish theme of “Chicago Japanese Cuisine” used in restaurant, has broken the original design style of daily diet and recreated again by adding modern ingredients. But in terms of the use of materials, this design still tends to choose relatively old and simple decorative finish and rubble stones. The external walls are made of translucent glasses, which make eating space produce not only a sense of privacy but also generate a sense of permeability possessed in eating space. The blue grey washing hard canvas can bring to life the eating space of dull colors. The copper plates on walls introduce traditional seals with Japanese styles and the old copper plates as if they were giving us a sense of the changes of time.