© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
“Coppu”是一家熟食店，旨在为西西里的街头食品带来室内食品。
‘U’ Coppu’ is a deli shop for fried food, designed with the aim to bring indoors Sicilian street food.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
该项目保持原有的拱形空间不变，新的功能是托管的：座位区，厨房和实验室。
The project maintains unaltered the original vaulted spaces, where the new functions are hosted: seating area, the kitchen and the laboratory.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
柜台让人想起一个典型的街头食品柜台。它是由简单的材料，如落叶松，玻璃和铁框架，由灯泡悬挂，照亮整个空间。
The counter evokes a typical street food’s counter. It is made by simple material such as larch, glass and a iron framework, from which light bulbs hang, illuminating the whole space.
座位区与厨房之间由一堵玻璃墙隔开，让顾客看到食物的准备，这是在铜浦，典型的街头食品纸锥。
The seating area is separated from the kitchen by a glazed wall that allows customers to see food preparation, that is served in coppu, the typical street food paper cone.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
地板是由天然落叶松带材制成的，它一直延伸到墙壁和架子的末端。
The floor is made by natural larch strip planking, which continues up the walls and ends in shelves.
地板上的树脂带强调入场的吸引力，铁框架作为整个工程的图形特征。
A resin band on the floor emphasizes the entry inviting to step into place, and the iron framework acts as graphic character of the whole project.
© Studio Didea and Dario De Benedictis
c Didea工作室和Dario de Bendictis
Architects Studio DiDeA , Dario De Benedictis
Location Favignana TP, Italy
Category Coffee Shop
Architects in Charge Nicola Giuseppe Andò, Emanuela Di Gaetano, Giuseppe De Lisi, Alfonso Riccio
Area 78.0 sqm
Project Year 2015
Photographs Studio Didea and Dario De Benedictis
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